Category tropical fruit

Black Sapote and Pecan Tart

The black sapote is an elusive tropical fruit. Occasionally I find them at farmer’s markets, and sometimes a friend surprises me with one. They’re a rare treat, and I savor every one that finds its way into my kitchen.

Key Lime Christmas Cookies

All along US1 through the Florida Keys you’ll see signs for “The Best” key lime pie, key lime juice, key lime cookies, even chocolate-dipped-frozen-key-lime-pie-on-a-stick.

Honey & Meyer Lemon Curd

I recently tried to explain lemon curd to a friend who had never heard of it.  The name made her cringe.  I guess it does sound a bit unappetizing. I’m afraid it only got worse after I described how it’s made.  

Rosemary Meyer Lemonade

Our subtropical climate is gently easing into cooler temperatures.  Meanwhile, the garden is in a state between summer fruits and winter vegetables. 

Rachel’s Mango Muffins

My nieces and I have decided to be real pen pals.  Email is a quick and easy way to stay in touch, but they’ve recently discovered the beauty of a handwritten note by snail mail.  These letters are special.